Red Apple Chinese Restaurant

Tucked away at 2309 David Dr, Metairie, LA 70003, United States, Red Apple Chinese Restaurant feels like a cozy slice of authentic Asian comfort right in the heart of Louisiana. From the moment you step in, the scent of sesame oil, ginger, and sizzling garlic pulls you in. It’s not one of those flashy fusion spots; it’s a family-style diner where the food speaks louder than any décor could.

On my first visit, I went straight for their sesame chicken and fried rice combo, and that’s where I realized this place doesn’t compromise on flavor. The chicken was crispy yet juicy, coated in a glossy sauce with a perfect balance of sweet and savory. You can tell the chefs take pride in traditional techniques-the wok hei (the distinct smoky “breath of the wok”) was unmistakable. A friend recommended the shrimp lo mein, and that too impressed with plump shrimp and just the right amount of soy richness.

Having reviewed several local eateries, I’ve noticed that consistency is rare, yet Red Apple delivers it every single time. On another visit, I tried their hot and sour soup, which had the ideal tangy depth, followed by Mongolian beef that practically melted in my mouth. Their portion sizes are generous, and you can easily share a few dishes among friends without breaking the bank. It’s clear that the recipes have been refined over time-likely influenced by both Cantonese and Szechuan culinary roots.

The restaurant’s location in Metairie makes it a favorite stop for locals after work or families looking for a laid-back dinner. Most customers I spoke with during visits mentioned the fast service and how the staff always greets you like an old friend. According to local review platforms, Red Apple ranks among the most trusted Chinese diners in the area, earning praise for fresh ingredients and consistently delicious dishes. This isn’t surprising, as the owners have over twenty years of experience in the restaurant business, ensuring every plate upholds the same standard.

Dining here also reminded me of my culinary travels across Asia. The authenticity in their dumplings and stir-fried noodles mirrored what I tasted in Hong Kong’s bustling food alleys. Food experts often emphasize that true flavor balance lies in the harmony between spice, umami, and texture-a principle this restaurant masters with ease. Even the tea service complements the meal perfectly, adding a sense of calm to the lively dining experience.

If you’re someone who enjoys exploring menus, you’ll appreciate that Red Apple offers both dine-in and takeout options. The takeout orders are well-packaged, retaining the crispiness and warmth of each dish. From sweet and sour pork to beef with broccoli, every item feels made with care. In fact, during a recent local food crawl, Red Apple was highlighted by food bloggers as one of the most “underrated yet satisfying Chinese spots in Jefferson Parish.”

While their digital presence could use a little modernization, the restaurant’s word-of-mouth reputation more than compensates for it. Every visit reveals a story-of a kitchen where tradition meets dedication, of chefs who understand their craft deeply, and of a menu that feels like home to anyone craving honest, hearty Chinese cuisine. Whether you’re a local or just passing through Metairie, this is the kind of place that earns not just one visit but many return trips.